Apple Crumb Pie
This crumb topping for apple pie adds a delicious crunch. You can add walnuts and…
Ginger-Orange Upside-Down Tarts
These turned-over treats are baked filling-sides down—and the whole thing is inverted after baking. The…
Honey Glazed Halloumi
This honey glazed halloumi is sliced, marinated in a tangy, flavorful honey sesame sauce, then…
Caipirinha Cocktail
The Caipirinha is the national cocktail of Brazil. Made with a sugar cane rum known…
Awesome Apple Pie Cookies
This apple pie cookies recipe is a perfect use for apples in the fall. The…
Cranberry Brie Pull Apart Bread
This stunning pull apart bread is studded with dried cranberries and Brie cheese makes a…
Bolo de Fuba Cremoso (Creamy Cornmeal Cake)
Creamy blender cornmeal cake. Preparation Details Prep Time: 10 mins Cook Time: 30 mins Total…
2-Ingredient Everything Bagel Chicken Wings
These 2-ingredient air fryer everything bagel chicken wings are my take on easy, non-spicy wings….
Pan de Queso (Brazilian Cheese Buns)
My husband spent some time in Brazil as an English teacher and this was one…
Canned Apple Pie Filling
This apple pie filling recipe is perfect to make during apple season. It makes seven…
Za’atar Chicken Wings
These za’atar chicken wings are gorgeous, fragrant, savory, and citrusy. The big, bold flavors are…
Sautéed Apples
Apples are sautéed in butter with brown sugar and cinnamon until tender. The warm syrup…
Baked Mac and Cheese Bites
These baked mac and cheese bites, crispy around the edges and soft and melty in…
Canjica (Brazilian Hominy Pudding)
Canjica is a Brazilian pudding-like dessert that is typically served during Brazilian winter festivals, which…